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There are some people who exude money. I don’t mean it literally of course, no one has pound coins popping out from behind their ears magician style it was more that the other diners seemed…

Brasserie Lipp

Waking up on a Sunday to a gloriously sunny (and unseasonably warm) Paris morning and it would be churlish to do anything other than go for a long stroll through the streets of the Left Bank. Meandering…

Taillevent, Paris

A few nights ago I saw heaven. Heaven is located in 6th arrondissement of Paris. Taillevent is a bastion of classic French cuisine having been named after the nickname of 14th century chef Guillaume Tirel who…

Shackfuyu

If you’ve read this blog for a while you may know how rare it is that I am unstintingly positive about anywhere – what can I say, I’m a discerning (*picky/fussy call it what you will) kinda gal.…

Jinjuu

I love how the restaurant world evolves so quickly in London. A few years ago options  for Korean restaurants would have been limited to the occasional local place run by Koreans for other Koreans with…